Gluten Free Pizza Base

From the UK’s best pizzerias to your home oven

Italian Artisan | Made in London

Now you can purchase the delicious gluten free pizzas you have enjoyed so much in pizzerias.

Buy directly from us and we will deliver directly to your door. Simply choose your products and pop them in the basket.

Cannot be bothered to go grocery shopping for your pizza toppings? No problem! We have got you covered. Order the NEW Bocconcini Bakery Gluten free pizza kit! Easy and quick.

Delivery Included For Free!

  • 5x 12"/30cm GF bases per box 
  • Our bases are delivered fresh and part-baked so it is quick for you to cook them
  • Can be stored in your freezer for up to a year
  • Soft texture & individually wrapped
  • UK made – quick delivery
  • Box dimensions: 32cm x 32cm x 8.5 cm

*All orders are dispatched within 1-3 business days and they are sent with next day delivery.

When received, please keep the bases refrigerated and consume in 5 days. Alternatevely, freeze them.

Delivery Included For Free!

  • 3x 12"/30cm GF bases per box 
  • 1x 330g superior datterino tomato sauce
  • 1x 250g box of fresh mozzarella (net weight)
  • Our bases are delivered part-baked so it is quick for you to cook them
  • The bases can be stored in your freezer for up to a year
  • Soft texture & individually wrapped
  • UK made – quick delivery
  • Box dimensions: 32cm x 32cm x 15cm

*All orders are dispatched within 1-3 business days and they are sent with next day delivery.

When received, please keep your Bocconcini Bakery pizza kit refrigerated.

Bocconcini Bakery Gluten Free Pizza Base

1.

We recommend defrosting your pizza base by removing it from the freezer 10-15mins prior to preparing.

Bocconcini Bakery Gluten Free Pizza Base

2.

Preheat the oven to 200c, Fan 190c, Gas Mark 6.

Bocconcini Bakery Gluten Free Pizza Base

3.

Simply add your favourite toppings.

Bocconcini Bakery Gluten Free Pizza Base

4.

Place on a pizza stone or directly on to the oven grill for 5-7 mins until cooked through and golden brown.

Water, Bocconcini Bakery Flour Blend: corn starch, rice flour, corn dried sourdough & dextrose (from corn), Vegetable Fibres: psyllium, citrus & inulin, Sunflower Oil, Yeast, Thickener: E464, Salt.

Typical values as sold per 100g:
Energy 249 kcal/1051kj
Protein 2.3g
Carbohydrate 49.74g
of which sugars 2.0g
Fat 3.9g
of which saturates 0.51g
Fibres 2.9g
Salt 1.42g